Housekeeping Supervisor - fäm living Holiday Homes-Dubai
Dubai -AED4,500 - AED5,000 a monthHousekeeping Supervisor :fäm living is one of the largest Holiday Homes provider in Dubai - operating over 200 holiday homes within Dubai - exclusively. We are on the lookout for a Housekeeping Manager who is energetic, vibrant and willing to take up new challenges every day! If you are a Housekeeping Superstar and if you wish to work and grow with an industry leader, drop in your CV's now!Must have a Valid UAE Driver’s licenseDuties and Responsibilities :Maintain an overall clean and safe environment for our guests as well as our employees, establishing and maintaining quality controlInspect all VIP blockings, occupied VIP rooms and vacant rooms.Instructs Room Attendants to clean the guest rooms in order of priority.Makes available floor linen and cleaning equipment and materials needed for guest rooms.Trains all Room Attendants periodically, for improvement of housekeeping operations.Checks that cleaners are properly attired. Check trolleys for completeness of room amenities and supplies needed for the day’s work.Reports observations of any irregularities on the part of the guests to the Executive Housekeeper.Builds high morale, motivation and sound employee rapport and relationships.Performs other related duties that may be assigned.We Provide:Attractive Package (AED 4,500 -5,000)Career growthMedical insurancePaid visa and annual leave as per labor lawJob Type: Full-timeSalary: AED4,500.00 to AED5,000.00 /monthExperience:Housekeeping Managment: 1 year (Required)Holiday Homes Housekeeping: 1 year (Preferred)
Location:Dubai - (Required)License:UAE Driving (Required)Language:English (Required)
Food And Beverages Cost Controller Required - Spring Field Real Estate-Dubai
Dubai - Food And Beverages Cost Controller Required Location: Dubai - Posted: 18 June, 2017 Responsible for calculating costs of food and beverage items. Record information and produce control reports periodically to help maintain a suitable inventory of food and beverage items for the . Help change price menus or change the prices of certain items based on the information they collect. Recommend solutions if food or beverage shortages occur. To control the Food & Beverage Cost.Engineer the menu in terms of costing. Prepare variance analysis for food & beverage and communicating / discussing with relevant parties.Update and maintain receipts into the systems (FMC).Coordinate with management and finance to sort out issues pertaining to F&B.Update selling prices in POS as per the instruction from authorized persons.Continuously study weaknesses in controls implemented at the restaurant and suggest for improvements.Check the daily Food & Beverage revenues report submitted by the income audit for accuracy of covers and average check.Prepare the daily and monthly cost report department in relation to cost of sales.Participate in monthly market survey and involve in formal negotiation for annual and large contracts involving inventory items.Check and ensure all menu items’ have a recipePrint and distribute menu sales analysis of the respective department on a monthly basis. F&B Stock : Participate for stock take at the restaurants.Arrange surprise spot checks at the outlets.Maintain a daily record of inventory purchased for every chart of account and ensure it is balance with account payable.Spot check on the receiving department to ensure that the scales are correct and goods are checked for quality.Check and ensure that no material is issued out from the store without r Requirements Experience: 5 years Bachelor degree Communication,Analytical,Business Smart Provisions Salary: AED 3,500 Employment visa provided Transportation provided Housing provided Medical insurance provided How to Apply? Please send an email to [email protected]
Walkin Interview - Commis I, II, III, helpers & cleaners - Epicure Catering Services-Dubai
Dubai -Walk-in Interviews for Commis-I,II,III, helpers.Please note: Due to Visa quota availability only Indian, Sri Lankan, Nepali, Pakistani, Filipino, Myanmar, Indonesia or any other Asian national applicants will be accepted & interviewed.Timing : 10:00 am to 12:00 pmDate: Tuesday, October 8, 2019Location: Epicure Catering Services,warehouse no -26 Street -22, Al Quoz Industrial Area -3, Dubai -Primary Purpose of the role: Cook and prepare a variety of food product including meats, seafood, poultry, vegetables sauces, stocks, bread and other food products using variety of equipment and utensils according to the daily prep list, maintaining high quality food and following HACCP standards to ensure an ultimate clients satisfaction.Key Accountability: Prepare the daily checklist and follow the SOPs at all timesShould be fully aware of basic food hygiene standardsPrepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and other kitchen equipment.Understand and complies consistently with health factory standard portioning and cooking methods, policies and procedures.Portion food products prior and after cooking according to standard portions size and recipe specificationMaintains a clean and sanitary work station area.Close the kitchen properly and following all closing procedures as per HACCP standardsAttend all scheduled meetings, and daily briefings and bring suggestions for improvementsInform CDP immediately of product shortagesPerform other duties assigned by the chef on Duty.Job RequirementsA minimum of 2 years of experience in a similar capacityMust be able to communicate clearly with managers and kitchen personnelBenefits: Competitive SalaryCompany accommodationduty time mealMedical Insurance, group insuranceAll other benefits as per UAE labour LawJob Type: Full-timeSalary: AED1,000.00 to AED1,800.00 /monthExperience:capacity: 2 years (Preferred)
Language:Filipino (Preferred)