Food And Beverages Cost Controller Required - Al Safadi-Dubai
Dubai - Food And Beverages Cost Controller Required Location: Dubai - Posted: 18 June, 2017 Responsible for calculating costs of food and beverage items. Record information and produce control reports periodically to help maintain a suitable inventory of food and beverage items for the . Help change price menus or change the prices of certain items based on the information they collect. Recommend solutions if food or beverage shortages occur. To control the Food & Beverage Cost.Engineer the menu in terms of costing. Prepare variance analysis for food & beverage and communicating / discussing with relevant parties.Update and maintain receipts into the systems (FMC).Coordinate with management and finance to sort out issues pertaining to F&B.Update selling prices in POS as per the instruction from authorized persons.Continuously study weaknesses in controls implemented at the restaurant and suggest for improvements.Check the daily Food & Beverage revenues report submitted by the income audit for accuracy of covers and average check.Prepare the daily and monthly cost report department in relation to cost of sales.Participate in monthly market survey and involve in formal negotiation for annual and large contracts involving inventory items.Check and ensure all menu items’ have a recipePrint and distribute menu sales analysis of the respective department on a monthly basis. F&B Stock : Participate for stock take at the restaurants.Arrange surprise spot checks at the outlets.Maintain a daily record of inventory purchased for every chart of account and ensure it is balance with account payable.Spot check on the receiving department to ensure that the scales are correct and goods are checked for quality.Check and ensure that no material is issued out from the store without r Requirements Experience: 5 years Bachelor degree Communication,Analytical,Business Smart Provisions Salary: AED 3,500 Employment visa provided Transportation provided Housing provided Medical insurance provided How to Apply? Please send an email to [email protected]
Restaurant Floor Manager - AWJ Investments LLC-Dubai
Dubai -Business activities: · Taking responsibility for the business performance of the restaurant.· Analyzing and planning restaurant sales levels and profitability.· Organizing marketing activities, such as promotional events and discount schemes.· Preparing reports at the end of the shift/week, including staff control, food control and sales.· Creating and executing plans for department sales, profit and staff development.· Setting budgets and agreeing them with senior management.· Planning and coordinating menus.· In charge for outlet treasurer such us petty cash, fund & all kind of sales transaction.· Control current budgeted and forecasted revenues .Front-of-house: · Coordinating the entire operation of the restaurant during scheduled shifts.· Managing staff and providing them proper & clear duty schedule.· Responding to customer complaints.· Ensuring that all employees adhere to the company's uniform standards.· Meeting and greeting customers and organizing table reservations.· Advising customers on menu and orient them as per their choice.· Responsible for Employee Training, orientation and motivating.· Solve all guest complain, maintain company reputation and work on customer satisfaction.· Assit Operation Manger for menu item development and new marketing initiatives, stimulate growth in sales .· Responsible for customer service –waiting time to be as per standard in all area.Back-of-house : · Organizing and supervising the shifts of kitchen concerning, grooming, hygiene and quality of product serve to the guest.· Audit all the kitchen work material on daily basis.· Responsible for all item product validity & expiry date .· Control all channel of garbage, wastage disposal as per municipality standard.· Maintaining high standards of quality control, hygiene, and health and safety in all area .· Checking stock levels and ordering supplies.· Helping in any area of the restaurant when circumstances dictate.Legal Responsibility· Maintain outlet legal document such us trade license, Civil defense certificate , outlet brand board .· File all employee legal document such us Visa, Labor Card , Employee ID, Municipality Card , Health Card insurance.· Responsible for all kind of fine issued from the government against the company .Job Type: Full-timeExperience:restaurant management: 3 years (Required)Location:Dubai - (Required)Language:English (Required)
Asian, Filipino, Chinese, Japanese, Arabic Line Cook/ Commi - GOURMET GULF-Dubai
Dubai -AED2,050 a monthJob DescriptionSet up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staffAnswer, report and follow executive or sous chef’s instructionsClean up a station and take care of leftover foodStock inventory appropriatelyEnsure that food comes out simultaneously, in high quality and in a timely fashionComply with nutrition and sanitation regulations and safety standardsMaintain a positive and professional approach with coworkers and customersSalary - AED 2050 all in, plus tips, bi-annual air ticket, medical insurance, one duty meal etcWe are looking for applicants who can join immediately.Job Type: Full-timeSalary: AED2,050.00 /monthExperience:line cook: 1 year (Preferred)